育才学习网1.想要做一份菜单,每一个菜色底下希望备注一下主要使用的食材,英文
Slightly Fried Dumpling with Pork 是煎饺
Ingredients： 主要材料
500 grams (1.1 lb) wheat flour
250 grams (0.55 lb) minced pork
5 grams (5/6 tsp) salt
5 grams (1 tsp) sugar
5 grams (1 1/4 tsp) MSG
10 grams (1 1/2 tsp) soy sauce
15 grams (1 tbsp) cooking wine
5 grams (1/6 oz) finely cut scallions
5 grams (1/6 oz) chopped ginger
150 grams (12 tbsp) cooking oil
Directions： 步骤
1.Mix the minced pork well with the salt,sugar,MSG,soy sauce,cooking wine,scallions and ginger.Add 50 g (3 tbsp) of water and stir in one direction till you feel the sense of elasticity.
2.Mix the flour with 200 g (2/5 cup) of boiling water,make the dough into long and round shape and reduce to 40 pieces.Press and roll into wrappings each about 6 centimeters (2.4 inches) in diameter.Put in the filling,fold and wrap into crescent shapes.
3.Put the cooking oil into the frying pan,heat and when the oil is about 135-200ºC (275-390ºF),place the raw dumplings in.Heat for one minute,sprinkle 100 g (6 tbsp) of water and put on the pan cover.Use strong fire to heat five minutes.When the water disappears,the dumplings are ready.(It may take several repetitions to cook all the 40 dumplings because of the size of the pan.)
Features：特点 Beautiful to look at and delicious to eat.
Taste： 味道 Salty and tasty.
你好，这是一份英文的菜谱你可以参考一下 Ingredients： 主要材料 whipping cream light cream unsalted butte 这些都是淡奶油，淡奶油跟牛奶差不多，更为稠一些，主要用于打泡，很多点心上的奶油就是用淡奶油打泡过后产生的。 牛奶 milk 鸡蛋egg